4 Pack Soy Sauce Dish, Ceramic Dipping Bowls 3.5inch, Small Side Dishes for Dips Appetizer Snacks Condiments, Dishwasher & Microwave Safe,Khaki
4.8 (34 items)
Limited Time SaleUS$15.59 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 217393636 | Release Date | 2026/04/19 | List Price | US$10.40 | Model Number | 217393636 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Why choose SHIDACHENG small bowls?From organizing to snacking to dinner-table setting, the small bowl is versatile.Maybe your earphones, lipstick and earrings need such a small thing to keep your desk cleanA small bowl is very suitable for entertaining guests. Everyone has their own dipping bowl - avoiding the dreaded "double dipping issue."Small bowls are also great for portioning out ingredients when cooking, which will make u cooking more organized and accurate. They're the perfect size for a small portion of chopped scallions, a couple of tablespoons of olive oil, or a single egg yolk for carbonara.
- High-End Porcelain: Dipping bowls made of ceramic material with a high quality smooth glaze, sturdy and easy to clean. Ceramic bowls can be used in microwave, oven, dishwasher, refrigerator
| Color | Khaki |
|---|---|
| Shape | Round |
| Pattern | F |
| Capacity | 2.5 Fluid Ounces |
| Brand Name | SHIDACHENG |
| Unit Count | 1.0 Count |
| Item Weight | 16 ounces |
| Manufacturer | SHIDACHENG |
| Bowl Material | Ceramic |
| Material Type | Ceramic |
| Product Style | Farmhouse |
| Included Components | 4 pcs dip bowls |
| Item Dimensions W x H | 3.5"W x 1"H |
| Is the item microwaveable | Yes |
| Product Care Instructions | Dishwasher Safe |
| Specific Uses For Product | Dip, Sauce, Snack |
| Is the item dishwasher safe | Yes |
| Other Special Features of the Product | Freezer Safe, Lead Free, Microwave Safe, Non-Toxic, Oven Safe |
Bestseller ranking
Snack Bowls
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form